Rainbow poké is a vibrant twist on the traditional Hawaiian poké bowl, featuring a colorful mix of fresh, cubed raw tuna and salmon, served over rice with vegetables, seaweed, and flavorful garnishes. The name “rainbow” reflects the bright variety of colors from the fish and toppings, highlighting the freshness and beauty of the dish. Like classic poké, it originates from Native Hawaiian traditions of marinated raw fish, influenced over time by Japanese and other Asian cuisines that shaped Hawaii’s unique food culture.