Chicken and shrimp with stir-fried mixed vegetables in a brown sauce over crispy egg noodles.

Thin rice noodles tossed with, egg, bean sprouts,
onions, and scallions in a light soy sauce.

Chinese egg noodles stir-fried with snow peas, carrots, celery, scallions, and bean sprouts.

Rice noodles tossed with egg, five-spiced tofu, scallions, and bean sprouts topped with grounded peanuts and lime.

Thin rice noodles tossed with egg, bean sprouts,
onions, scallions, and bell peppers in a yellow
curry sauce.

Wide and flat Chinese rice noodles stir-fried with scallions, onions, and bean sprouts.

Spaghetti with onions, scallions, and bell peppers in a Dan Dan sauce.