Thai green curry paste in coconut milk with broccoli, snow peas, onions, lemongrass, and basil leaves.

Stir-fried with carrots, celery, onions,
jalapeños, and bell peppers.

Stir-fried with snow peas, onions, bell peppers, and chili peppers.

Stir-fried with broccoli, water chestnuts, snow peas, carrots, baby corn, and fresh mushrooms in a brown sauce.
(White Sauce Available)

Stir-fried with onions and bell peppers.

Thai yellow curry paste in coconut milk with carrots, onions, bell peppers, lemongrass, and basil leaves.

Stir-fried with bell peppers, jalapeños, and mushrooms with cashews on top.

Stir-fried with onions, bell peppers, and broccoli.

Stir-fried with water chestnuts, carrots, snow peas, and broccoli.

Stir-fried with broccoli in a brown sauce.
(White Sauce Available)

Stir-fried with basil leaves, bell peppers, snow peas, and broccoli.

Thai red curry paste in coconut milk with broccoli, bell peppers, onions, lemongrass, and basil leaves.